 | Phytosterol: Total sterols: ≥90% ≥95% Beta-sitosterol: ≥40% ≥45% Stigmasterol: ≥15% Campesterol: ≥20% |
Phytosterol is natural component of many vegetables and grains. It is rich in Beta-Sitosterol, Campesterol and Stigmasterol along with small amount of other sterols. Phytosterols is intended for use in dietary supplements and food applications.